I don’t even know how long I’ve been wanting to have a page on The Yum Diary revolving around food trucks. Seriously, since day one of this “little” project?! Websites, Facebook pages, television. You name it, it was used to research.
I’m usually a planner and for once, gasp, this trip was as spontaneous as it gets for me. Waking up, realizing it was going to be a gorgeous day, it was decided that we were going to make a road trip. I looked up food trucks and when I saw that multiple trucks were going to be at the SOWA Open Market in Boston, I was sold. The day had come…my first food truck.
As we all know, I love The Food Network. Roxy’s was featured – and did awesome – on TFN’s Great Food Truck Race last summer. When I saw them at the end of the row of trucks…it was as if it had a glow. I knew, right there, that this was it. Roxy’s was the food truck line I would enter first.








